Caymus Vineyards
Caymus Vineyards Cabernet Sauvignon Wine
Caymus is produced in Napa Valley. For those of us with a passion for fine wine, Napa Valley is an enchanting, awe-inspiring paradise of a region to grow Cabernet Sauvignon. Do you want to know how Caymus tastes? Picture this in your mind – endless greenery, fields upon fields of carefully groomed, healthy, lush grapevines; countless rows of worked soil decorating the gorgeous hillsides; the sounds and smells of a barely tamed countryside wilderness; the hard-working folks looking after each and every Cabernet Sauvignon grape with unending devotion and patience… It’s breathtaking, is it not? If you are able to find the time and money required to visit Napa and taste its Caymus Cabernet on a wine-hunting road trip, there are very few places on Earth that could compete with it.
The terroir of Napa Valley is perfect for Caymus Cabernet. It is 30 miles in length and as diverse as it gets, with many smaller appellations and communes giving birth to utterly unique, inimitable works of viticultural art is perfect to produce Caymus wines. It’s a life-enriching pleasure to taste Napa’s Caymus Cabernet Sauvignon, as it feels like conversing with the spirit of the landscape itself, its character and nuances deftly translated by the mouth-watering produce of countless vineyards. Caymus Vineyards is a Cabernet producer that takes inspiration from some of the Old World’s finest, and their takes on staple varietal expressions leave no critic without a story to tell.
“Napa Valley Cabernet” and “Special Selection Cabernet”
Let’s dive into the history of Caymus Cabernet. Caymus was conceived in 1972 by a young wine aficionado named Chuck Wagner, along with his parents. Since then, they have dominated the market when it comes to popular, approachable, and collectible Cabernet Sauvignon, with two Cabernet names that will become engraved in your memory forever – “Caymus Napa Valley Cabernet Sauvignon” and “Caymus Vineyards Special Selection Cabernet Sauvignon.” With almost two centuries of agricultural history in their blood, the success of Caymus Vineyards in the wine business was all but inevitable, and Caymus Vineyards continue to cement their reputation as one of Napa’s finest vineyards. As tends to be the case for many excellent Cabernet vineyards, the secret of Caymus lies in a tradition-inspired approach, good old fashioned hard work of their winery, and a passion for wine that rivals that of Dionysus himself.
Caymus Vineyards – Napa Valley’s Outstanding Cabernet
Get ready to become immersed in the aromatic mixture and flavor package that comes with Caymus Cabernet wines, like a diver in an endless ocean. From the well-integrated, velvety tannic influence, to the almost impossibly ripe and rich fruit, to the alluring dark color of the elixir, there is pleasure here for all your senses. Whether you decide to drink Cabernet young or store them away for a decade or two, Caymus Cabernet Sauvignon wines easily outperform most of their competition, all while being incredibly approachable for novice winos and veterans alike. Once a person has had a taste of Caymus, they’re almost guaranteed to become repeat customers, as wines like this Cabernet Sauvignon can enrich almost any social interaction or meal with graceful elegance and an immense depth of flavor.
With their hands on the finest Cabernet grapes from half of Napa’s appellations, we can see an astronomically bright future ahead of Caymus Vineyards, and we are excited to share their finest Cabernet Sauvignon wines with you. Come along on a life-changing adventure into the otherworldly realm of one of Napa Valley’s most reputable, exceptional, and inspirational vineyards – Caymus. The sky’s the limit with wine this good.